Salad

Tomato, Avocado & Goat Cheese Plate

Serving Size

2 cups

Servings

2

Prep Time

10 minutes

Ingredients

3

tomatoes (med) sliced

1/3

medium avocado, sliced in half

3 oz.

goat cheese crumbles

2 teaspoons

white balsamic vinegar

1/4 teaspoon

sea salt

1/4 teaspoon

black pepper

Directions

1. Arrange onto 2 plates the sliced tomatoes, avocado and cheese crumbles.
2. Sprinkle with vinegar, olive oil, salt and pepper

Nutrition Information

Calories	275
Saturated fat	7.22 g
Carbs	19.68 g
Fiber	5.07 g
Protein	10.2 g

Felicia Porrazza, MDA, RDN, LDN – Do It Better Wellness LLC

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